Featured Products
Almarai Barista Milk – 1 Liter
Knorr Vegetables stock powder – 1 kg
Knorr Beef stock powder – 1 kg
Spanish smoked Paprika Packed – 100 gr
Italian Vinegar
It’s been suggested that balsamic and Italian apple vinegar can contribute to weight loss, low cholesterol, and even a glowing complexion.
Our Products
Meakura Thai oyster Sauce – 600 GR
Heinz Dark Soy Sauce – 150 ml
Chain Kwo Light Superior Soy Sauce – 700 ml
Shichimi Togarashi – 300 Gr
Mantova Black Truffle oil – 250 Ml
Prawn Crackers – 200 Gr
Agru Valley Lemon Juice Substitute – 500 ml
Sichuan Pepper
Sichuan pepper, also known as Sichuanese pepper, Szechuan pepper, Chinese prickly ash, Chinese pepper, Mountain pepper, and mala pepper, is a spice commonly used in Sichuan cuisine in China, in Nepal, and in northeast India. Despite its name, Sichuan pepper is not closely related to black pepper or chili peppers.
Our Recipes
Take Care, it's Spicy Here
By helping break down the fats in foods, spices may boost heart health. Some studies have shown that fiery fare may reduce the risk of diseases such as high blood pressure, high cholesterol and Type 2 diabetes.
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