Mother’s Tamarind Paste – 320 Gr

Harissa Pepper Puree is a spicy and flavorful condiment made from roasted red peppers, chili peppers, garlic, and a blend of spices like cumin, coriander, and caraway. This 300-gram product is a staple in North African and Middle Eastern cuisines, adding a bold, smoky, and slightly tangy kick to dishes.

Mother's aromatic and flavourful ginger paste is made the traditional way using fresh ginger and free from any chemicals or preservatives, which makes the paste tasty. Every time you use it in your cooking, your dish gets the original ginger spiced taste!

Mafaza Premium green Olives are a gourmet delight, carefully selected for their exceptional quality and flavor. These olives are sourced from the finest groves in the Mediterranean region, where they are grown under ideal conditions to ensure optimal ripeness and taste.

Tom Yum Paste How to use : this Thai Spice (tom yum Paste ) used for making the Thai Traditional hot & sour soup with the additional pf prawns, chicken or fish that would branch away the delicious taste of all