Meharn Pink Himalayan Salt – 400 gr

Shawarma is a word for a middle eastern style of cooking meat involving long cooking temperatures at a low heat. This seasoning is a great dry rub or marinade for beef, chicken or lamb. Use 1 tablespoon seasoning per 1 lb of meat. To create a marinade, combine seasoning, oil and salt. Get creative and be your own chef with mehran.

Multiple formats for an ingredient that is used so often in daily cooking. Tastes great added to pastas or sprinkled over pizza!