Kekeshi Rice Paper – 500 Gr

Thin round sheets of rice flour are used to cook springrolls and rolls, indispensable dishes in Vietnamese and Thai cuisine. Dry rice paper is brittle and hard, but it softens quickly when exposed to moisture. It has a neutral flavor, making it suitable for both savory and sweet dishes. We have achieved a high elasticity in each sheet due to the balance of tapioca starch and rice flour in the composition, allowing it to maintain its integrity in the kitchen and is ideal for delivery menus.Gluten free.