Monin Speculoos Syrup

The perfect pairing for coffees and chocolates, the nutty taste of caramelized hazelnut is a culinary and beverage mainstay. Our Hazelnut Syrup perfects a wide range of beverages, from mochas and lattes to smoothies, shakes and cocktails.

Based on only the finest pure vanilla extract from Madagascar, MONIN Vanilla syrup has an exquisite, premium flavour, probably the reason it is one of the top three coffee flavours. A classic ingredient derived from orchids, vanilla that is widely used in baking and desserts for its pure, delicate taste.

Coconut adds a subtle flavour and the drink ensures easy work-ability and high quality micro-foam, which allows for great latte art whilst offering you a refreshing taste. This drink is naturally gluten and dairy free.